Crispy Chicken Fry - Andhra Style/Dhaba Style Spicy Chicken Roast/आंध्र चिकन फ्राई - Cook With Fem

Crispy Chicken Fry is a very tasty, simple and spicy chicken recipe which is a famous Andhra recipe METHOD 1. We need boneless small sized chicken pieces - 250 gram Now we need to marinate it with Coriander powder - 1 teaspoon Red chili powder - 1 teaspoon Black pepper powder - 1/2 teaspoon Cumin powder - 1/2 teaspoon Turmeric powder - 1/4 teaspoon Garam masala powder - 1/2 teaspoon Salt as per taste Chopped green chilies - 1 Chopped curry leaves - 15 Few chopped coriander and mint leaves Oil - 1 teaspoon Ginger garlic paste - 2 teaspoon Mix well and marinate for 1 hour 2.In a kadhai heat oil - 2 tablespoon To it add chicken pieces and roast well without adding water till they turn tender 3.Garnish with coriander leaves and add half a lemon juice 4.Serve hot with roti or dal rice

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