ഉണ്ടംപൊരി വീട്ടിൽ ഉണ്ടാകാൻ ഇത്ര എളുപ്പമോ | | ബോണ്ട | പഴകേക്ക് | Sweet Bonda | Pazhacake | Undampori

Hello dear friends, this is my 253th Vlog. In this video I have demonstrated an easy way to make Udampori/ Pazhacake/Sweet Bonda. Hope you all will enjoy this video. Please share your valuable feedback's through the comment box. Don't forget to Like, Share and Subscribe. Love you all :) *NOTE: ©This Recipe is developed and first published by LEKSHMI NAIR (Celebrity Culinary Expert) How to make Undanpori / Bonda / Sweet Bonda / Pazhacake Palayankodan pazham ( Mysore Poovan ) - 5 nos Sugar - 1 Cup Wheat flour - 4 Cups Soda bicarbonate - 3/4 tsp Salt - 1/4 tsp Cardamon powder - 1 tsp Water - 1 Cup + 1/4 Cup ( Total ) Refined oil - For FryingWater - 11/2 Cup ◆◆◆ Stay Connected With Me:- ◆◆◆ ◆ YouTube: http://bit.ly/LekshmiNairVlogs ◆ Facebook Page: https://www.facebook.com/drlekshminairofficial ◆ Facebook Profile: https://www.facebook.com/lekshmi.nair.5070 ◆ Insta: https://www.instagram.com/lekshminair20 ◆ Official Blog: https://www.lekshminair.com ●●● For Business Enquiries, Contact●●● ◆ Email: contact@lekshminair.com ◆ WhatsApp: http://wa.me/919746969808 ◆ Send Message/SMS (Only): (+91) 97469 69808 (Calls Disabled) ●●● Checkout My Favorite Playlists●●● ● Manchester Series: http://bit.ly/ManchesterSeries ● Onam Sadya Recipes: http://bit.ly/OnamSadyabyLekshmiNair ● Nonveg Recipes: http://bit.ly/NonVegRecipesbyLekshmiNair ● Vegetarian Dishes: http://bit.ly/VegRecipesByLekshmiNair ● Desserts: http://bit.ly/DessertsbyLekshmiNair ◆◆ About Me ◆◆ It’s me Lekshmi Nair, a celebrity culinary expert. Cooking has always been my passion. Since my childhood, I loved experimenting and trying new dishes and recipes. This YouTube channel ‘#LekshmiNairVlogs’ is my latest venture to share my recipes with you and to be connected with you.

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