Samosa Recipe - બટાકા વટાણાના સમોસા બનાવવાની રીત - Aloo Matar Samosa Recipe

Aloo Matar Samosa - Restuarant style batata vatana samosa - બટાટા વટાણાના સમોસા બનાવવાની રીત - પરફેકટ સમોસા રેસીપી - aloo samosa recipe step by step - perfect khasta samosa recipe Ingredients:- For Samosa Stuffing:-(20 to 22 Samosa) 1) 500 gm Batata (Boiled) 2) 250 gm Matar (Boiled) 3) 1/2 cup Fresh Coconut 4) 1 medium Onion 5) 6 - Green chilli (spicy), 3 - Garlic cloves 1.5 inch Ginger 6) 1/2 cup Fresh Coriander 7) 1 Lemon juice 8) 1 tsp Jeera 9) 1/4 tsp Hing 10) 1/2 tsp Garam Masala 11) 1 tsp Dhaniya Jeera powder 12) 1 tsp White Till 13) 1 tsp Aamchur Powder 14) 2 Tsp Sugar powder 15) Oil and Salt as taste 16) 8 to 10 Curry leaves For Samosa Patti:- 1) 1.5 cup Meda 2) 1/2 cup Wheat floor 3) Oil and Salt #samosarecipe #indianstreetfood #aloomatarsamosa Product Best For Use:- (Recommend by me) Non-Stick Cookware :- 1) https://amzn.to/2V3MFaA 2) https://amzn.to/2VkI1Km Silicone Basting Brush :- 1) https://amzn.to/2VngrvO Hard Anodized Pressure Cooker :- 1) https://amzn.to/2DVzYIY Mixer Grinder :- 1) https://amzn.to/2J6goOC 2) https://amzn.to/2LsuxYn 3) https://amzn.to/2Lu7Xyt Hand Blender :- 1) https://amzn.to/2DUeQmy 2) https://amzn.to/2J9o3vs

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